"Kiwami" Ueda Full Course 16,000 yen (tax included)

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"Kiwami" Ueda Full Course 16,000 yen (tax included)

16000 yen(税込)

12品
2～8名

We offer an exciting course menu, from appetizers carefully selected by the chef that day to a juicy meat platter.You can enjoy a whopping 10 to 12 dishes! Savor the rich flavors of each dish.The beautiful presentation and fragrant aroma will add a touch of elegance to your dining table.Enjoy a special moment with your loved ones, enjoying each and every luxurious dish.

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(Course content)

・Onion soup made with Awaji Island onions

・Caesar salad topped with tender roast beef and plenty of Parmigiano Reggiano

・Part not disclosed Umami-chan and winter vegetable fritters

・Ultimate belly yukhoe

Made with Takasago's Yuhi eggs

・Rich Wagyu beef liver pate

・Taste comparison of Japanese black beef tongue

White wine-based salt sauce

・Today's lean meat

Homemade ponzu sauce aged for one month

・Today's special meat

With over 15 different sauces

・Sterile mino

・Extreme Chateaubriand Cutlet Sandwich

・Truffle beef bowl for the finale

·Panna cotta

Various a la carte dishes can be added. *This course includes an assortment of meats and appetizers selected by the chef that day.(Contents may change depending on availability)

*We will offer 10 to 14 items.Please contact us for details.

※ The photo is an example.

*If there is anything you are not good at, please contact us in advance.

Various a la carte dishes can be added. *This course includes an assortment of meats and appetizers selected by the chef that day.(Contents may change depending on availability)

*We will offer 10-12 items.Please contact us for details.

※ The photo is an example.

*If there is anything you are not good at, please contact us in advance.

予約可能時間: 17:30~22:30

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 10am on the day of your visit

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2025/12/16 更新